Tuesday, September 21, 2010

three course meal with a side of epiphany

i mentioned in the italy part II post that a few of us took the opportunity to take a cooking class in florence. if i'm honest, i would have liked it to feel a little more authentic. that said, we had a ball and ate some wonderful food.

cookin' up a storm
our teacher was giovanni (of course it was) and, truth be told, he was a bit of a tool. a harmless tool, but a tool all the same. still, he made an off the cuff comment which instantly resonated, for different reasons i'm sure, with each pf us. something which, i very much hope, will stay with me forever.

after opening a can of peeled tomatoes, giovanni proceeded to peel a bunch of the now freed fruit. one of his students commented: 'but they're meant to be peeled'. oh so casually, giovanni replied:

"if it is real, it cannot be perfect"

wow. epiphany. he might have been talking tomatoes, but it meant a whole lot more to me.

these words have already made an impact. i am finding it easier to be forgiving of human error. the best part is, that includes my very own human errors.

this is particularly wonderful because i make heaps.


Anonymous said...

Good evening

Great share, thanks for your time

Anonymous said...

Hi, very interesting post, greetings from Greece!

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